Lofra Curva 48" Matte Black Steel Trim Dual Fuel Double Oven Range - CKSD48MMG700

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Sale price$8,286.99 Regular price$9,749.00
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Description

Lofra Curva 48" Matte Black Steel Trim Dual Fuel Double Oven Range - CKSD48MMG700

  • 71K Total BTU Output
  • 7 Brass Burners, including (1) 18K Dual Crown
  • Matte Black Cast Iron Burner Caps and HeavyDuty Continuous Grates
  • (2) Multi-Function Convection Ovens
  • 9 Programmable Cooking Functions
  • Full Width Broil elements
  • True European Convection
  • Telescopic Glide Shelf (Main Oven)
  • 3 Pane Glass Oven Doors – easily removed for cleaning
Item Number CKSD48MMG700
Series Curva
Color Matte Black
Trim Finish Steel
Height 35.5” to 37.25”
Width 48"
Depth 25.5”
  • Sophisticated Aesthetic: The Lofra Curva 48" Dual Fuel Range in matte black with steel trim exudes a modern and luxurious vibe.
  • Dual Oven Efficiency: Two spacious ovens provide the versatility to cook multiple dishes simultaneously, perfect for large gatherings or meal prep.
  • High-Performance Cooktop: Six gas burners and an integrated griddle offer precise heat control and ample space for diverse cooking needs.
  • Reliable Dual Fuel Technology: Combines the responsiveness of gas with the even cooking of electric ovens for consistent and professional results.
  • Robust Construction: Italian-made with premium materials, ensuring durability and long-lasting performance.

Q: What is the Lofra Curva 48" Dual Fuel Double Oven Range?
A: This is a premium 48-inch dual fuel range featuring dual ovens, a striking matte black finish with steel trim, and versatile cooking capabilities.

Q: What are the key features of this range?
A:

  • Dual Fuel: Gas cooktop for precise heat and electric ovens for consistent baking and roasting.
  • Six Burners + Griddle: Includes six high-performance burners and a built-in griddle for versatile cooking options.
  • Double Ovens: Independent dual ovens with ample space for multitasking and preparing large meals.
  • Modern Design: Elegant matte black finish with steel trim, perfect for sleek and contemporary kitchen aesthetics.
  • High-Quality Build: Constructed with durable materials for reliability and long-term use.

Q: What are the oven capacities?
A: The double ovens provide generous capacity to accommodate multiple dishes or larger meals simultaneously.

Q: Is it compatible with natural gas and propane?
A: Yes, the range is compatible with both natural gas and propane; conversion kits may be included or available separately.

Q: Does it feature convection cooking?
A: Yes, convection cooking is available in at least one of the ovens for faster and more even results.

Q: What are the dimensions of the range?
A: The range is 48 inches wide, ideal for larger kitchens and avid home chefs.

Q: Does it include a warranty?
A: Yes, the range typically includes a manufacturer’s warranty; check with the retailer for specific details.

Q: What is the model number?
A: The model number is CKSD48MMG700

  • Daily Cleaning: Wipe down the stovetop, oven doors, and knobs with a soft, damp cloth and mild detergent to maintain the matte black finish.
  • Avoid Abrasives: Use non-abrasive sponges and cleaners to prevent scratches on the matte black and steel trim. Avoid harsh chemicals.
  • Deep Clean Ovens: Clean the oven interiors periodically with a non-toxic oven cleaner or use the self-cleaning function (if available).
  • Burner Maintenance: Remove and clean burners and grates with warm, soapy water. Ensure they are fully dry before reassembly.
  • Protect Steel Trim: Polish the steel trim gently using a microfiber cloth and a stainless-steel cleaner to maintain its shine.
  • Inspect Door Seals: Regularly check the oven door seals for cracks or wear to ensure efficient heat retention. Replace as needed.
  • Clean Racks and Trays: Soak oven racks in warm, soapy water to remove grease and baked-on food. Dry completely before reinserting.
  • Ventilation Care: Clean the range hood and filters regularly to ensure proper airflow. Wash filters in warm, soapy water or replace them as needed.
  • Use Correct Cookware: Opt for flat-bottomed cookware to avoid damaging the burners and ensure even cooking.
  • Professional Servicing: Schedule annual maintenance by a certified technician to ensure the gas and electric components are functioning efficiently.

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