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We Are Proud To Present To You A New Era Of Cooking Appliances That Will Revolutionize Your Kitchen.
This 48" Pro-Style Dual Fuel Range by Forno offers a 8 Defendi Italian Brass Burner cooktop and 6.58 cu. ft. of total oven capacity. The range also features cast iron grates, convection fan and halogen lighting.
Features:
Brass Burners: Elegant brass burners effectively channel heat for desired cooking results.
Halogen Lighting: Makes the cooking process completely monitorable without the need to open the door.
Continuous Cast Iron Grates: Heavy duty cast iron grates make transferring heavy pots and pans over your burners easy.
Sealed Burners: Completely sealed burners Contain spills and allow for easy cleaning and maintenance.
cETLus: A cETLus certification which complies with the safety standards for the United States and Canada.
Convection Cooking: A convection oven circulates hot air with a fan. Unlike conventional radiant (also called thermal) ovens, convection ovens have a fan that continuously circulates air through the oven cavity. This allows food to cook faster and more evenly.
Additional Features:
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Stainless Steel 304
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Control Panel
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Oven Door
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Bottom Front Panel
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Cavity Top Plate
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Stainless Steel 430
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Back Splash
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Side Panel
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Cast Iron Grates Heavy Duty
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Wok Ring + BBQ Cook Plate Reversible Accessory
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Black Enameled Cooktop
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Night Light Red LED Automatic Magic Eyes
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Illuminated Zinc Knobs
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Pro-Style Handle
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Oven Door Glass 3 Layers
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Blue Enameled Oven Interior
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3 Halogen Oven Lights
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Rotisserie kits
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6 Telescopic Stainless Steel Racks (5mm & 7mm)
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Thermostat, Regulator and SafetyValves
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Adjustable Stainless Steel Legs ( from 37.4” to 38.4”)
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Leg Stainless Steel SquareCover
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LP Kit Included
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Fuel Type: Natural Gas/PL
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Automatic Ignition
Cooktop Features:
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8 Italian Defendi BrassBurner
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Sealed Dual Burner BTU: 20,000 /Sim 1,000BTU*8
Oven Features:
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Oven 30” Capacity: 4.32 cu. ft
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Power: Broil Inside 1000 W
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Outside 1800W Bake 2000 W
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True Convection Fan 1500 W
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Oven 18” Capacity: 2.26 cu. ft
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Power: Broil Inside 1700 W
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Outside 1800W Bake 1700 W
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240 Volt60Hz
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Circuit Breaker 40 Amp
2 Year Warranty
Specifications
| Product Dimensions | 36"W x 28"D x 37.4 to 38.4"H |
|---|---|
| Oven Interior Dimensions | 30.9"W x 18.7"D x 16"H |
| Cut Out Dimensions | 36.25"W x 28"D |
| Product Weight | 272.3 lbs |
| Fuel Type | Natural Gas or Propane Gas (Includes LP Kit) |
| Electrical Requirement | 120V / 60Hz / 15-20A |
| Oven Capacity (cu.ft) | 5.36 cu. ft. |
| Number of Burners | 6 |
| Cooktop BTUs | Overall Burners - 83,000 BTU |
| Front Right Burner BTU - 20,000 BTU | |
| Front Center Burner BTU - 15,000 BTU | |
| Front Left Burner BTU - 15,000 BTU | |
| Rear Right Burner BTU - 5,000 BTU | |
| Rear Center Burner BTU - 9,000 BTU | |
| Rear Left Burner BTU - 9,000 BTU | |
| Oven BTUs | Broil Top - 10,000 BTU |
| Bottom - 20,000 BTU | |
| Material | Food Grade 430 Stainless Steel - Smudge Resistant |
| Color | Stainless Steel |
| Convection Fan | Yes |
| Certificates | ETL Listed |
| Warranty | 2 Years |
Product Manual
Video
What Our Experts Think
- Exceptional Cooking Power: With 8 Italian-made burners, this range offers a wide range of heat settings, from high-output for quick boiling to low simmer for delicate sauces.
- Gas Burners, Electric Oven: The combination of gas burners for fast, precise cooking and an electric oven for consistent baking and roasting results.
- Generous 48-Inch Design: Provides ample space for large meals or multiple dishes, making it ideal for family kitchens or entertaining guests.
- Professional-Grade Stainless Steel: Built with durable, easy-to-clean stainless steel that enhances both the style and longevity of the appliance.
- Advanced Oven Features: Offers even heat distribution, ideal for baking, roasting, and broiling with reliable, professional-level performance.
- Italian Craftsmanship: Known for quality, the 8 Italian burners provide superior heat control, ensuring excellent cooking results every time.
Q&A
Q: What are the key features of the Forno 48-inch Capriasca range?
A: This range features 8 Italian-made gas burners for high-performance cooking, an electric oven with convection technology for even heat distribution, and a durable stainless steel construction for a sleek, professional look.
Q: What makes the 8 Italian burners stand out?
A: The 8 Italian burners provide versatile heat control, allowing you to cook a variety of dishes simultaneously with precise temperature regulation for both high-heat and low-heat cooking.
Q: Is the oven electric or gas?
A: The oven is electric, offering consistent heat control and convection cooking for optimal baking, roasting, and other cooking techniques.
Q: Is this range suitable for large-scale cooking or entertaining?
A: Yes, with 8 burners and a spacious oven, this range is perfect for preparing large meals, hosting dinner parties, or cooking multiple dishes at once.
Q: How easy is it to clean?
A: The stainless steel finish and sealed burners make cleaning quick and simple, keeping the range looking sleek and polished with minimal effort.
Q: Does this range require professional installation?
A: Yes, professional installation is recommended, particularly for the gas burners and electric oven, to ensure safety and proper functionality.
Maintenance Tips
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Gas Burners:
- Clean the burners and grates regularly to prevent food buildup. Soak in warm, soapy water and scrub gently. Dry thoroughly before reassembling.
- Check burner caps and ports for clogs or debris to ensure even flame distribution.
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Electric Oven:
- Clean spills immediately to prevent them from baking onto the oven interior.
- Use the self-cleaning function or an oven-safe cleaner every few months to remove built-up grease and grime.
- Clean the oven door glass regularly for clarity and to prevent grease build-up.
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Stainless Steel Surface:
- Wipe down the exterior with a soft cloth and mild cleaner to maintain its shine. Avoid using abrasive cleaning tools that could scratch the surface.
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