Grinding meat in-house can improve product quality, customer satisfaction, and the reputation of your foodservice establishment. The Univex MG22 bench-style meat grinder is an excellent option thanks to its affordability, versatility, and durability. Fairly priced, this unit comes with everything you need to immediately begin grinding meat. It has a 3/16" grind plate, #22 X-knife, aluminum feed pan, aluminum stomper, meat storage container, and cleaning brush.
Aluminum is a durable, commercial-grade material. With features engineered from aluminum, Univex has set the MG22 up for longevity. Its housing and faceplate are manufactured from stainless steel which is one of the strongest metals used for food service equipment. Ready for heavy-duty applications and high-volume operations, it can grind approximately 25 pounds a minute!
Model | MG22 |
---|---|
Capacity | 25 lbs. per minute |
Electrical Information | |
- Volts | 115V |
- Frequency (Hz) | 60 Hz |
- Phase | Single |
- HP | 1 HP |
Dimensions | |
- Height | 21" |
- Width | 22" |
- Depth | 35" |
Approximate Weight | 147 lbs |
High Grinding Capacity: Processes up to 25 lbs of meat per minute with a 3/16" plate, suitable for moderate-volume operations.
Powerful Motor: Equipped with a 1 HP motor, ensuring efficient and consistent grinding performance.
Durable Construction: Features aluminum housing and a large 16" x 24" feed pan, providing durability and ease of cleaning.
Complete Grinding Package: Comes standard with a 3/16" grind plate, #22 X-knife, aluminum stomper, meat storage container, and cleaning brush.
Q: What is the Univex MG22 Electric Meat Grinder?
A: The Univex MG22 is a heavy-duty, countertop meat grinder equipped with a #22 attachment hub, designed for high-volume meat processing in commercial kitchens.
Q: What is the processing capacity of the MG22?
A: It grinds up to 25 lbs of meat per minute using a 3/16" plate, making it suitable for restaurants and butcher shops with substantial meat processing needs.
Q: What are the key features of the MG22?
A: The MG22 features a powerful 1 HP motor, gear-driven operation, aluminum housing and feed pan, a 3/16" grinding plate, a #22 X-knife, a 16" x 24" feed pan, an aluminum stomper, a plastic meat container, and a cleaning brush.
Q: What are the dimensions and weight of the MG22?
A: The grinder measures 22" in width, 35" in depth, and 21" in height, with a weight of approximately 158 lbs, making it a substantial yet manageable addition to countertop spaces.
Q: Where is the MG22 typically used?
A: Ideal for high-volume settings such as restaurants, butcher shops, and supermarkets, the MG22 efficiently handles substantial meat processing tasks.
Turn off the grinder and disconnect the power supply.
Remove the storage container and feed pan.
Carefully disassemble the grinder by removing the ring, plate, and knife.
Gently slide the worm assembly out of the grinder housing.
Wash all components with warm water and mild detergent. Use the provided brush to clean hard-to-reach areas.
Rinse, sanitize, and allow all parts to air dry completely.
Before reassembling, apply a small amount of food-grade lubricant to the bronze bushing inside the grinder housing.
Periodically:
Inspect the knife for sharpness and signs of wear. Replace if necessary to maintain efficient grinding performance.
Safe Operation:
Always ensure the grinder is securely mounted on a stable surface before operation.
Never operate the grinder without the safety guard in place.
Persons under the age of 18 are not permitted to operate this equipment.
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