When you purchase the Univex DOME59P, be prepared to impress customers, increase revenue, and revamp your aesthetic. This piece of craftsmanship is an artisan stone hearth pizza oven with a pentagonal internal cooking chamber. The appearance can be specified to match your particular business. If you want this type of customization, contact us. The standard model comes in a handmade firebrick design.
The interior oven has been insulated so heat doesn't escape. The exterior is cool to the touch, even when baking at max temperatures!
Standard features that come with Univex's DOME59P pizza oven include an iron stand, an iron door, a thermometer, and a stack exhaust. The unit is shipped ready to be connected to a smokestack.
It has been cCSAus and NSF certified to provide peace of mind. You can trust it's safe and built for quality materials.
Model | DOME59P |
---|---|
Pizza Capacity | 13 (12" pizzas) |
Electrical Information | |
- Volts | 115V |
- Frequency (Hz) | 60 Hz |
- Phase | Single |
- Amps | 16A |
- BTU | 97,500 |
Dimensions | |
- Height | 72.8" |
- Width | 78.7" |
- Depth | 78.7" |
Approximate Weight | 5952.5 lbs |
High Capacity: Accommodates up to 13 (12") pizzas simultaneously, making it ideal for high-demand settings.
Spacious Cooking Chamber: Features a 59" diameter pentagonal internal cooking chamber, providing ample space for various culinary creations.
Robust Heating Power: Equipped with a 97,500 BTU gas burner, ensuring consistent and reliable heating performance.
Durable Construction: Crafted with handmade firebrick and comprehensive insulation, promoting longevity and energy efficiency.
User-Friendly Features: Comes standard with an iron stand, door, thermometer, and internal stack exhaust for enhanced usability.
Compact Design: Measuring 78.7" in width, 78.7" in depth, and 72.8" in height, it fits well into various kitchen layouts.
Q: What is the Univex DOME59P Artisan Stone Hearth Pentagonal Pizza Oven?
A: The Univex DOME59P is a high-performance, pentagonal-shaped pizza oven designed for artisan cooking. It features a stone hearth for even heat distribution, ensuring perfect, crispy pizzas every time.
Q: What makes the Univex DOME59P ideal for pizza?
A: The stone hearth and pentagonal design provide optimal heat retention and circulation, allowing for a superior cooking environment that delivers restaurant-quality pizzas with a crispy, golden crust.
Q: Is the Univex DOME59P suitable for commercial use?
A: Yes, the DOME59P is built for high-volume commercial environments, offering durability, reliability, and professional-grade performance.
Q: How large of a pizza can the Univex DOME59P accommodate?
A: The oven can accommodate pizzas up to 18 inches in diameter, perfect for personal-sized or medium pizzas.
Q: Is the Univex DOME59P easy to use?
A: Yes, the oven features user-friendly controls and fast heat-up times, making it easy to use for both seasoned chefs and novices.
Regular Cleaning: After each use, clean the oven's interior and exterior with a soft cloth and mild detergent. Avoid abrasive cleaners to prevent surface damage.
Inspect Firebrick: Periodically check the handmade firebrick cooking surface for cracks or damage. Address any issues promptly to ensure even heating and extend the oven's lifespan.
Check Gas Connections: Ensure all gas connections are secure and free from leaks. Regularly inspect the burner for proper operation. If irregularities are detected, contact a qualified technician for service.
Ventilation Maintenance: Verify that the internal stack exhaust is clear of obstructions to maintain efficient ventilation.
Exterior Care: If your oven features decorative elements like tiles or marble, clean them gently to preserve their appearance.
Professional Servicing: Schedule regular maintenance checks with a qualified technician to ensure all components function correctly and to prevent potential issues.
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