SaniServ 424 | 26" Wide 40 Qt. Double Hopper Floor Model Soft Serve Ice Cream Machine - SAN-424A

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Vendor: SaniServ
SKU: SAN-424A
$21,102.99
$24,826.00
$21,102.99
Cooling Type: Air-Cooled
Voltage & Phase Option: 208-230V / 60 Hz / 1 Phase
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SaniServ 424 | 26" Wide 40 Qt. Double Hopper Floor Model Soft Serve Ice Cream Machine - SAN-424A

SaniServ 424 | 26" Wide 40 Qt. Double Hopper Floor Model Soft Serve Ice Cream Machine - SAN-424A

$24,826.00 $21,102.99

SaniServ 424 | 26" Wide 40 Qt. Double Hopper Floor Model Soft Serve Ice Cream Machine - SAN-424A

$24,826.00 $21,102.99
Cooling Type: Air-Cooled
Voltage & Phase Option: 208-230V / 60 Hz / 1 Phase

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SaniServ 424 | 26" Wide 40 Qt. Double Hopper Floor Model Soft Serve Ice Cream Machine - SAN-424A

The SaniServ model 424 twin flavor soft serve freezer provide not one but two of your favorite high profit, consistent quality soft serv / yogurt flavors. The dual barrel design is simple to operate and easy to clean. The 424’s high production capacity and quick recovery time insures that your customers will never run out of satisfying frozen treats. Produces seven – 4 oz. servings per minute per side.

Features
    • Floor Model
    • Seven – 4 oz. Servings per Minute per side
    • 20 Quart Capacity per side
    • Air or Water Cooled
    • Available in 208-230V electrical configuration
    Dimensions

    54.6″(h) x 26″(w) x 28″(d)

    Specifications
    Brand SaniServ
    Model Number 608S
    Weight 265 lbs
    Width 17"
    Depth 24.8"
    Height 33"
    Installation Type Countertop
    Operation Type Gravity Fed
    Exterior Finish Stainless Steel
    Refrigeration Self-contained Refrigeration
    Cooling Air or Water Cooled
    Flavors 1
    Hopper Quantity 1
    Hopper Capacity Each (Qt) 20
    Cylinder Quantity 1
    Cylinder Capacity Each (Qt) 9
    Valves 1
    Voltage 120
    Phase 1
    Production Per Hour 135 smoothies
    Documents

    Spec Sheet

    What Our Experts Think
    • Spacious 26" Width – Compact floor model with high-capacity output.
    • 40 Qt. Double Hopper – Serves two flavors or a twist option for variety.
    • Fast & Consistent Freezing – Ensures smooth, creamy soft serve with quick recovery times.
    • Durable Stainless Steel Construction – Built for reliability in high-demand environments.
    • User-Friendly Controls – Simple operation for efficient service and maintenance.
    • Ideal for Ice Cream Shops, Restaurants & Dessert Stations – Perfect for expanding soft serve menu options.
    Q&A

    Q: What is the SaniServ 424 Soft Serve Ice Cream Machine?
    A: A 26-inch wide floor model soft serve machine with dual 40-quart hoppers, designed for high-capacity ice cream, frozen yogurt, and more.

    Q: What are the key features?
    A: 40-quart dual hoppers, floor-standing design, fast recovery time, user-friendly controls, and durable stainless steel construction.

    Q: Is this machine suitable for high-volume use?
    A: Yes, it's ideal for ice cream shops, restaurants, and dessert stations needing continuous soft serve production.

    Q: What types of frozen desserts can it make?
    A: It produces soft serve ice cream, frozen yogurt, custard, and other frozen treats.

    Q: Is it easy to clean and maintain?
    A: Yes, it features a simple cleaning process and a durable design for long-term reliability.

    Maintenance Tips
    • Daily Cleaning: Rinse hoppers and dispensing components with warm water. Wipe the exterior with a damp cloth.
    • Weekly Sanitization: Disassemble and thoroughly clean the hoppers, augers, and seals with a food-safe sanitizer.
    • Lubrication: Apply food-grade lubricant to moving parts per manufacturer recommendations.
    • Ventilation Maintenance: Keep air vents clear of dust to prevent overheating.
    • Routine Inspection: Check for leaks, worn seals, or unusual noises to ensure optimal performance.

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