Chef AAA One Tub Pot Sink 3.5 Inch Center Drain No Drain Board - 43761

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Vendor: Chef AAA
SKU: 43761
$586.99
$690.00
$586.99
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Chef AAA One Tub Pot Sink 3.5 Inch Center Drain No Drain Board - 43761

Chef AAA One Tub Pot Sink 3.5 Inch Center Drain No Drain Board - 43761

$690.00 $586.99

Chef AAA One Tub Pot Sink 3.5 Inch Center Drain No Drain Board - 43761

$690.00 $586.99

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Chef AAA One Tub Pot Sink 3.5 Inch Center Drain No Drain Board - 43761

18″ x 18″ x 11″ One Tub Pot Sink with 3.5″ Center Drain and No Drain Board

• 18-Gauge Stainless Steel
• Comes with drain guards
• Drain size: 3.5″ for center drain

Dimensions
UPC CODE
690207437619



COUNTRY OF ORIGIN
CHINA

GROSS WEIGHT
33 LBS

GROSS DIMENSIONS
24 x 24 x 26 IN

Drain size: 3.5”
Sink size: 18” x 18” x 11”
OVER-ALL DIMENSIONS (WDH): 23” x 23 1/2” x 44”
WEIGHT: 32 lbs.

Specifications
Product Model 43762
UPC Code 690207437619
Sink Size (WXDXH) 18” x 18” x 11”
Size of the Drainage 3.5” Inches
Gross Dimensions (WXDXH) 24" x 24" x 26"
Overall Dimensions (WXDXH) 23” x 23.1/2” x 44”
Material is Made of 18 Guage Stainless Steel
Certification NSF / CSA
Product Origin Made in China
Warranty 180 Days
Gross Weight 33 lbs
Net Weight 32 lbs
What Our Experts Think
  • Single Tub Design – Perfect for washing large pots and utensils.
  • 3.5" Center Drain – Ensures quick water drainage and easy maintenance.
  • Durable Stainless Steel – Rust-resistant and NSF-certified for commercial use.
  • Space-Saving – Ideal for compact kitchens and dishwashing stations.
  • Easy to Clean – Smooth surface prevents grime buildup.
Q&A

Q: What is the Chef AAA 43761 One Tub Pot Sink used for?
A: This commercial sink is designed for washing pots, pans, and kitchen utensils in restaurants, bakeries, and food service establishments.

Q: What are the dimensions of the sink?
A: It features a single deep tub, ideal for handling large cookware and cleaning tasks.

Q: Does this sink have a drain board?
A: No, this model does not include a drain board.

Q: What is the drain size?
A: It has a 3.5-inch center drain for efficient water drainage.

Q: What material is the sink made of?
A: It is constructed from stainless steel for durability, corrosion resistance, and easy cleaning.

Q: Is this sink suitable for commercial kitchens?
A: Yes, it is designed for heavy-duty use in professional food service environments.

Maintenance Tips
  • Daily Cleaning – Wash with warm water and mild detergent to remove grease and debris.
  • Avoid Harsh Chemicals – Use stainless steel cleaner instead of bleach to prevent corrosion.
  • Prevent Water Stains – Wipe dry after cleaning to avoid mineral buildup.
  • Unclog Drain Regularly – Remove food particles and flush with hot water to prevent blockages.
  • Inspect Seals & Joints – Check for leaks or loose connections to maintain efficiency.
  • Use a Sink Grid – Protect the surface from heavy pots and scratches.
  • Sanitize Weekly – Disinfect with a food-safe solution to maintain hygiene.

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