Description
Professional Design. Premium Power And Performance. Appliances That Bring Oohs And Ahhs Before The First Dish Even Hits The Table.
THOR Kitchen offers the power and performance of a premium professional appliance at a practical price. The THOR Kitchen 36 Inch Professional Gas Range is a stainless-steel machine designed with professional features and functionality. With easily accessible controls, high-powered burners, continuous grates and a commercial convection fan, this range takes everything from prime rib to snickerdoodles to the next level.
Thor Kitchen 36″ Professional Gas Range, ARG36
Features
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High-Powered BTU Burners. From a high-powered 18,000 BTU burner to a steady 1,300 BTU function, this range gives you the power you need for large meals
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Large Oven Capacity. 6.0 cu. ft. convection oven capacity can accommodate multiple dishes for enhanced cooking
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Multiple Cooking Modes. Multiple cooking modes including bake, broil and pizza to give you the flexibility you need to create masterful meals
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Continuous Cast Iron Grates. Heavy-duty continuous cast-iron cooking grates that can handle any size cookware
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Large Window. The large oven windows makes it easy to sneak a peek at your creations without opening the oven door
Specifications
Dimensions | 35 7/8″W x 26 1/2″D x 36 to 39″H |
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Depth with Oven Door Open | 47 3/8″ |
Oven Interior Dimensions | 29.76″W x 19.44″D x 18″H |
Oven Capacity | 6.0 cu. ft. Fits up to 23″ x 16″ Baking Sheet |
Product Weight | 195 |
Voltage | 120V, 60Hz, 8 or 10A |
Mount Type | Free Standing |
Warranty | 2 Years Parts and Labor |
Oven Features | Convection Fan 6 Rack Positions 2 Racks |
BTU Ratings | Front Left Burner – 12,000 BTU Front Middle Burner – 18,000 BTU Front Right Burner – 12,000 BTU Rear Left Burner – 9,000 BTU Rear Middle Burner – 12,000 BTU Rear Right Burner – 9,000 BTU Total BTU = 72,000 BTU |
Self-Clean | No |
Oven Modes | Back, Broil, Convection Back/Roast, Pizza, Keep Warm |
Fuel Type | Cooktop: Natural Gas Oven: Natural Gas |
Videos
Manuals
What Our Experts Think
- Powerful Cooking Performance: Features 6 high-BTU burners for versatile cooking, from quick boils to precise simmers.
- Spacious Oven Capacity: The 36-inch oven is ideal for large meals, allowing you to bake, roast, or broil with ease.
- Premium Stainless Steel Design: Durable, stylish, and resistant to wear, perfect for a professional kitchen aesthetic.
- Convection Oven Technology: Ensures even heat distribution, delivering consistent and reliable results for baking and roasting.
- Heavy-Duty Grates: Continuous cast-iron grates provide stability and make it easy to move cookware across burners.
- Easy-to-Use Controls: Front-mounted knobs offer precise flame adjustments for optimal cooking control.
- Built to Last: Designed with high-quality materials to handle daily use while maintaining top-tier performance.
Q&A
Q: What is the Thor Kitchen 36″ Professional Gas Range designed for?
A: It’s a professional-grade gas range built for high-performance cooking in residential kitchens.
Q: How many burners does it have?
A: The range features 6 high-powered burners for versatile cooking options.
Q: What is the oven’s capacity?
A: The oven provides a spacious 5.2 cu. ft. capacity, ideal for preparing large meals.
Q: What material is it made of?
A: It is constructed from durable stainless steel, offering a sleek and professional look.
Q: Why choose this range?
A: It combines powerful cooking performance, a large oven, and stylish design, perfect for serious home chefs.
Maintenance Tips
- Wipe Cooktop Regularly: Clean spills promptly with a soft, damp cloth and non-abrasive cleaner to prevent stains and protect the surface.
- Clean Oven Interior: Use a mild oven cleaner or baking soda paste to remove grease and baked-on residue. Avoid harsh chemicals.
- Inspect Heating Elements: Check the oven and cooktop elements for wear or damage and replace them as needed.
- Check Door Seals: Ensure the oven gasket is intact for efficient heating. Replace it if it’s cracked or worn.
- Clean Stainless Steel Surfaces: Use a microfiber cloth and stainless steel cleaner to prevent smudges and corrosion. Avoid abrasive pads.
- Ventilation Maintenance: Keep the vent system clear of grease and debris to maintain airflow and prevent overheating.
- Control Panel Care: Wipe down the control knobs and panel with a damp cloth to remove grease and grime.
- Professional Servicing: Schedule annual maintenance to ensure all components function optimally.
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