What Our Experts Think

• Built for the Outdoors: Constructed with weather-resistant stainless steel, ensuring durability in outdoor environments.
• Dual-Tap Functionality: Features a two-tap system, letting you serve two different beverages at once.
• Generous Capacity: Designed to hold full-size kegs, making it ideal for entertaining larger groups.
• Right-Hinge Door: Perfect for layouts requiring a right-hinge opening, adding flexibility to your outdoor kitchen design.
• Precise Temperature Control: Keeps beverages chilled and ready to serve at the ideal temperature.

Q&

Q: What type of appliance is this?
A: An outdoor-rated dual-tap kegerator designed for serving draft beverages in outdoor kitchens.

Q: What is its capacity?
A: It holds full-size kegs and includes dual taps for dispensing two beverages simultaneously.

Q: What is the door configuration?
A: Features a right-hinge door for easy and convenient access.

Q: Is it suitable for outdoor use?
A: Yes, it is outdoor-rated for durability and reliable operation in various weather conditions.

Q: What material is it made from?
A: Built with stainless steel for a sleek, weather-resistant design.

Q: What is its standout feature?
A: Offers dual-tap versatility with outdoor durability, making it ideal for hosting outdoor gatherings

Maintenance Tips

• Clean Taps and Beer Lines: Flush the beer lines, taps, and couplers with a specialized cleaner every 2-3 weeks to maintain fresh beer taste and prevent buildup.
• Wipe Down Interior and Exterior: Use a soft cloth and mild soap to clean spills inside the kegerator and maintain the stainless steel exterior. Avoid abrasive cleaners to protect the finish.
• Inspect Door Gasket: Ensure the door seal is intact and free from cracks or wear to maintain consistent cooling. Replace if necessary.
• Check CO₂ System: Regularly inspect the CO₂ tank, regulator, and connections for leaks. Refill the tank as needed to ensure proper beer dispensing pressure.
• Monitor Temperature Settings: Maintain an internal temperature between 34°F and 38°F for ideal beer storage and serving.
• Empty and Clean Drip Tray: Frequently empty and wash the drip tray to prevent overflow and bacterial growth.
• Keep Ventilation Clear: Clean the condenser coils and vents every 3-6 months to ensure efficient cooling. Use a soft brush or vacuum for dust removal.
• Handle Kegs Properly: Store kegs upright and connect them securely to avoid leaks and foam issues.
• Protect from Weather: Position the kegerator in a covered or shaded area to reduce exposure to extreme outdoor conditions, even though it’s outdoor-rated.