Description

Chef AAA – Commercial 55″ Reach-In Refrigerator Solid 2 Door 40 cu.ft. NSF – Chef AAA

The Chef AAA T55R reach-in commercial refrigerator is designed to suit the needs of any business who needs optimal performance without sacrificing design. Its’ two doors are accented with high-quality brushed stainless steel for both the interior and exterior to fit a variety of decors. Recessed door handles allow for clean styling and better ergonomics. The heavy-duty 1/2 HP compressor is bottom mounted for excellent efficiency and better cooling. Digital controls fine-tune the desired interior temperature. Self-closing doors free up your hands for added convenience and ease of use. Auto-defrosting provides lower energy costs and colder temperatures. The included 8 shelves can be adjusted or removed for flexibility and maintenance. Easily move and position with four swivel casters.

Features

• Commercial refrigerator with spacious capacity
• Stainless steel interior and exterior for durability
• Digital temperature controls with LED display for precise adjustment
• Temperature range from 33°F to 41°F (approx.)
• Ambient temperature: 100.4°F
• Overall dimensions (W x D x H): 55 1/8″ x 32 5/8″ x 80 3/8″
• Automatic defrosting
• 8 adjustable and removable wire shelves (4 on each side)
• Recessed door handle for clean styling
• 4 locking swivel casters for easy moving and positioning (5”)
• Interior light to illuminate food and other items
• Heavy-duty 1/2 HP bottom mounted compressor
• NSF/ANSI 7 Standard for Commercial Refrigerators and Freezers
• ETL Listed / ETL Sanitation
• Commercial refrigerator comes with NEMA 5-15P plug for simple plug-in installation
• 115V/60Hz, 8.6 Amps, 730 watts, 9 ft. power cord
• R290 Natural Refrigerant

Manual

Spec Sheet

What Our Experts Think

• High-Capacity Storage: 40 cu. ft. of space with two solid doors for maximum efficiency.
• Reliable Cooling: Maintains consistent temperatures to keep food fresh.
• Durable & Hygienic: Stainless steel interior and exterior for easy cleaning and longevity.
• Customizable Organization: Adjustable shelves to accommodate different storage needs.
• Energy Efficient: Uses eco-friendly refrigerant and insulated doors to reduce energy costs.
• Easy Mobility: Heavy-duty casters for effortless movement and stability.

Q&A

Q: What is the temperature range?
A: It maintains a temperature range of 33°F to 41°F, ensuring safe food storage.

Q: How much storage space does it offer?
A: With 40 cu. ft. of storage and adjustable interior shelves, it provides ample space for commercial food storage.

Q: Is it energy efficient?
A: Yes, it features an eco-friendly refrigerant, insulated doors, and energy-saving components for efficiency.

Q: What are the unit’s dimensions?
A: The refrigerator measures approximately 55″ W x 32″ D x 83″ H.

Q: Is it NSF certified?
A: Yes, it meets NSF standards, making it ideal for restaurants, cafés, and commercial kitchens.

Q: Does it require professional installation?
A: No, it’s a plug-and-play unit, but proper placement and ventilation are recommended for optimal performance.

Maintenance Tips

• Clean Condenser Coils – Vacuum or brush coils monthly to ensure efficiency.
• Check Door Seals – Inspect gaskets for wear and clean regularly to maintain a tight seal.
• Monitor Temperature – Keep the thermostat at the recommended setting for optimal cooling.
• Defrost When Needed – If ice buildup occurs, manually defrost to prevent airflow blockages.
• Wipe Interior & Exterior – Use a mild cleaner to prevent residue and odors.